feat: schema

meetings/20250319.md

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+
+- reviewed tasting menu.
+- when creating tasting notes, they shouldn't be saved immediately, but rather saved as a draft
+- need option to skip to comments

schema.md

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+**Database Schema:** preferably using Cassandra: A distributed NoSQL database
+1. **Events** (Nostr protocol's core data structure):
+* `id` (unique identifier)
+* `pubkey` (public key of the event creator)
+* `created_at` (timestamp)
+* `kind` (event type, e.g., review, article, comment)
+* `tags` (array of keywords or hashtags)
+* `content` (text content of the event)
+2. **Wine Reviews**:
+* `id` (foreign key referencing the Events table)
+* `wine_id` (unique identifier for the wine)
+* `rating` (numerical rating, e.g., 1-100)
+* `review_text` (text content of the review)
+* `tasting_notes` (array of tasting notes, e.g., flavors, aromas)
+3. **Wines**:
+* `wine_id` (unique identifier, type/style/characteristic, EAN/UPC, sku)
+* `type` (white, amber, rose, red)
+* `style` (bubbles+fizz, table, dessert, fortified, vermouth)
+* `characteristic` (light aromatic, textural, fruit forward, structural & savoury, powerful)
+* `country`
+* `region` (appellation, village, sub-region, vineyard)
+* `name` (label)
+* `producer`
+* `varietal` (if more than one, listl as ‘blend’)
+* `vintage` (year, nv, mv)
+* `alcohol`
+* `standard drinks` (Australia)
+* `viticulture` (biodynamic, organic, conventional)
+* `sulfites` (parts per million)
+* `filtration`
+* `vegan`
+* `kosher`
+* `closure` (cork, crown-seal, screwcap)
+* `price` (NIP-89, NIP-99)
+* `image` (optional image URL)cellar.social
+4. **Sake**:
+* `sake_id` (unique identifier, designation, polish rate, starter, yeast, EAN/UPC, sku )
+*` country
+* `region`
+* `name` (label)
+* `producer`
+* `designation`(table, pure, blended, mirin: new/true/salt)
+*` polish rate` (%)
+*` starter` (koji)
+*` yeast strain`
+*` alcohol`
+* `standard drinks` (Australia)
+* `vintage` (year, nv, mv)
+* `price` (NIP-89, NIP-99)
+* `image` (optional image URL)
+5. **Spirits**:
+* `spirit_id` (unique identifier EAN/UPC, sku)
+*` country
+* `region`
+* `name` (label)
+* `producer`
+* `type`(white, dark, liqueurs)
+*` variant`(vodka, rum, liqueur cream, etc)
+*` flavouring/ingredients`
+*` alcohol`
+* `standard drinks` (Australia)
+* `vintage` (year, VS/VSOP/XO, age statement)
+* `price` (NIP-89, NIP-99)
+* `image` (optional image URL)
+6. **Coffee**:
+* `coffee_id` (unique identifier)
+*` country
+* `region`
+* `origin`
+* `variety`
+*` processing` (type: de-caff/honey/semi-dry/swiss water/sundried/washed)
+* `producer` (roaster)
+* `roast`
+* `price` (g/kg/ton, NIP-89, NIP-99))
+* `image` (optional image URL)cellar.social
+7. **Articles**:
+* `id` (foreign key referencing the Events table)
+* `title`
+* `content` (text content of the article)
+* `author` (public key of the author)
+* `tags` (array of keywords or hashtags)
+8. **Comments**:
+* `id` (foreign key referencing the Events table)
+* `parent_event_id` (foreign key referencing the Events table)
+* `content` (text content of the comment)
+**Frontend Schema:**
+1. **Review Page**:
+* Display details (name, producer, region, varietal, vintage)
+* Display review text and rating
+* Display tasting notes
+* Allow users to create new reviews and comments
+2. **Article Page**:
+* Display article title and content
+* Display author information (public key, profile picture)
+* Allow users to create new comments
+3. **Wine List Page**:
+* Display a list of wines with basic information (name, producer, region)
+* Allow users to filter by region, varietal, or vintage
+* Allow users to create new wine reviews
+4. **Tag Page**:
+* Display a list of events (reviews, articles, comments) associated with a particular tag
+* Allow users to create new events with the same tag
+**Nostr Protocol Integration:**
+1. Use a Nostr client library to connect to the Nostr network and retrieve events.
+2. Use the `pubkey` field to authenticate users and authorize actions (e.g., creating new reviews
+or comments).
+3. Use the `created_at` field to display events in chronological order.
+4. Use the `kind` field to determine the type of event and render it accordingly (e.g., review,
+article, comment).cellar.social